Pure Cow Dung Cakes (Berani)

Fuel your rituals and spaces with nature’s purest offering.
Our Berani (Cow Dung Cakes) are traditionally handcrafted using pure cow dung from Malnad Gidda, Amruthmahal, and Desi cows of Karnataka. Known for their sacred and purifying qualities, these cow cakes have been used in Indian households for centuries — for havan, homa, pooja, and as natural fuel.

Completely chemical-free and eco-friendly, they produce a soothing aroma when burnt, purify the air, and create a spiritually uplifting environment.

Why You'll Love It:

• Made from pure, sun-dried cow dung of native Karnataka cows
• Chemical-free, natural, and biodegradable
• Ideal for havan, homa, daily pooja, and traditional ceremonies
• Can be used as natural fuel for earthen stoves and outdoor cooking
• Emits a pleasant, purifying aroma when burnt

Reconnect with age-old traditions and nature’s purity with every flame.

🖼️ Image Disclaimer:
Images are for reference only. Actual products may vary due to their handcrafted nature. Some visuals are sourced from the internet; rights belong to respective owners.